Punderson Manor Lodge and Conference Center

Group Golf Outing Packages

Menus for your "Corporate" Day Outing

All banquets include 18 holes of golf and cart, banquet room, dinner, and all taxes and service charges.

A minimum of 24 guests is required for golf banquets.

The Par Menu

Red-skin potato salad, creamy cole slaw, parmesan vegetable pasta salad, kettle-style baked beans, relish tray, assorted cheese tray, dessert, beverage and your choice of 2:  1/4 lb. beef hot dog, 1/4 lb. bratwurst, 6 oz. chicken breast, 1/2 lb. hamburger.

$60 per person Monday through Thursday
$61 per person Friday
$68 per person Saturday or Sunday

The Birdie Menu

St. Louis-style BBQ ribs, oven-baked rosemary chicken quarters, roasted red-skin potatoes, chef's vegetable selection, parmesan vegetable pasta salad, fresh garden salad with sides, kettle-style baked beans, rolls and butter, dessert, and beverage.

$65 per person Monday through Thursday
$70 per person Friday
$79 per person Saturday or Sunday

The Eagle Menu 

Hand cut char-grilled Rib Eye Steak, oven-baked rosemary chicken quarters, roasted red skin potatoes, chef's vegetable selection,fresh tossed Caesar salad, parmesan vegetable pasta salad, fruit salad, rolls and butter, kettle style baked beans, dessert and beverage.
$68 per person Monday through Thursday
$73 per person Friday
$80 per person Saturday or Sunday

View additional Golf Packages.

For reservations, call the sales office at 440.564.9144 or email us at sales-punderson@xanterra.com.

Contact Us

To reserve tee-times or purchase golf memberships, contact the pro shop at 440.564.5465.